ButterBall Farms Inc.

Super Loaded Bacon Pepper Jack Fries

Here in the #ButterLab, we are all about testing new products and inventing new ways of applying the old. We have several amazing butters that we’ve wanted to test, showcasing the diversity beyond the label. Last week, we took our Bacon Pepper Jack Burger Butters™ dollops from Creekside Creamery™, and created some of the best […]

Lemon Dill Tuna Melt

When you work for the best butter company in America, what do you do on a Friday afternoon during late Summer? Why, experiment with compound butter in the #butterlab, of course! Our goal:  to create a delicious dish with our Creekside Creamery™ Lemon Dill Chef’s Roll that is simple to prepare and tantalizes the taste […]

Creekside Creamery Burger Butters™ Horseradish and Blue Grits Style!

Here’s a question we’ve heard lately that we’d like to answer…. “Are your Creekside Creamery Burger Butters™ limited to burgers? I mean, do they have other applications besides burgers?” Our answer: There are no limitations to our butters – only your own imagination! We label our products, allowing for ease of use, and well, we think they are […]

Aloha Burger with Creekside Creamery Burger Butters™

Introducing Creekside Creamery Burger Butters™ by Butterball Farms! According to blogger Michelle Boule, they are the “delicious and easy way to add a pop of flavor to your burger”. If you are looking for the perfect addition to transform the ordinary into the outstanding, this is the way to do it! Developed specifically for the […]

What’s New On The Sandwich Scene? Creekside Creamery™ Compound Butters!

What could be more fun than playing in the Butterball® Farms’ kitchen with our new Creekside Creamery™ compound butters? We experimented in the Butter Lab today, and we couldn’t be more pleased with the results! Our theme was “What’s New on the Sandwich Scene?,” and our goal was to come up with fresh ideas for […]

Burgers, Butter, and Buns!

Chef Mark, aka The All-In-One Chef, has been cooking and catering for over nine years in the West Michigan area. His expertise in the kitchen has been enjoyed in the intimate dining setting as well as in the corporate food service environment. Mark’s specialties include smoked meats, grilling, one-pot meals, savory soups, and imaginative vegetable […]

CREEKSIDE CREAMERY™ BURGER BUTTERS™ ARE PERFECT FOR SUMMER CELEBRATIONS

What better way to kick off the unofficial start of summer than with a delicious, juicy burger, dressed with Burger Butters™ from Creekside Creamery™?  Developed especially for foodservice, our Burger Butters™ feature fantastic flavor infusions that please the palate. If you are looking for the perfect condiment for an outstanding burger, you really must try […]