Savory Butter

Our Savory flavored butters are made with fresh, premium quality ingredients. Whether you spread, blend, fold in, or use as a sauce, our Savory butters will delight and impress your guests. We’ll design a flavor profile just for you to complement your most enticing dishes. Savory butters are available in a variety of packaging options and individual portions range from 0.4 to 1.25 ounces each.

Savory butters are developed and served in many different ways. Use Savory butter to:

  • Finish steaks, seafood and poultry
  • Saute’ with vegetables
  • Enhance potato dishes with flavor

We work with you to create the artisanal flavor profile of your dreams. Some of the Savory flavors—just to list a few—that we’ve created specifically for customers include:

  • Garlic Scampi
  • Lemon Dill
  • Garlic Herb
  • Rosemary Garlic
  • Lemon Herb with Sea Salt and Black Peppercorns
  • Teriyaki
  • Mesquite Bacon
  • Balsamic
  • Sundried Tomato
  • Chile Lime
  • Hollandaise
  • Alfredo
  • Vermont White Cheddar
  • Cheddar
  • Four Cheese
  • Asiago Cheese
  • Garlic Parmesan
  • Spicy Coconut
  • Spicy Soy and Ginger
  • Lemon Herb
  • Sea Salt and Peppercorn
  • Thai Coconut Curry
  • Ginger, Soy and Miso Barbecue
  • Blackened
  • Pesto
  • Sweet Harissa
  • Miso and Chive
  • Honey Dijon with Shallot
  • Seasoned Truffle
  • Caramelized Onion and Shallot
  • Sage in Brown Butter
  • Thai Basil
  • Sesame Ginger
  • Ancho Chile
  • Honey Garlic

Suggested Applications

  • Fish and Seafood
  • Vegetables
  • Pasta
  • Rice
  • Potatoes
  • Beef
  • Poultry