Add CPG innovation just by adding butter
Innovate instantly, with custom-flavor
butter.
Adding a delicious flavor profile is as simple as adding a dollop of butter from Butterball Farms®. Our rich, premium butter is an excellent vehicle for add ingredients as it accentuates flavor notes while improving mouthfeel and texture. At Butterball Farms, our Product Innovation team works to create new flavor profiles to enhance entrees, side dishes, and appetizers. Our chefs and food scientists have decades of experience designing and developing new flavors. Our standard butter dollops represent a small sample of their creativity. We’ve created custom butter flavors for some of America’s best-known regional and national brands and we’d love to assist your brand as well.
Product innovation that’s not only
priceless — it’s free.
We’re so confident that we can help you update or expand your consumer packaged goods with custom butter flavors that we’ll do so for free. That’s right, free. If you’re a regional or national brand, just tell us what product you want to enhance and our Product Innovation team will suggest multiple possible new flavor concepts. We’ll discuss these options with your team, and based on your choices, create and deliver custom butter flavors for you to review. It couldn’t be faster or easier. To get started, just click the link below.
There are plenty of fish in the
sea — and a custom butter flavor that’s
perfect for each one.
We all know that seafood and butter are a natural pair, but the stunning variety of seafood options — from the delicacy of Sole to the boldness of Swordfish steaks — demands an equally stunning variety of custom butter flavors to match. Your seafood entree might call for a touch of lemon and fresh herbs — or a strong dash of garlic and ginger. We know butter and flavor like you know seafood; let’s see what we can cook up together.
Everyone wants to pick sides.
For consumers, sides are an opportunity for creativity and experimentation — they should be the same for your brand. Sides add color and variety to any meal. Imagine a grilled sliced chicken breast, paired with tender potatoes in creamy, garlic-parmesan butter. Now imagine that same breast on a bed of buckwheat noodles with soy and ginger butter. Entirely different, and different is good. You bring us your sides: vegetables, rice, or pasta. We’ll come back with a custom butter flavor. With help from Butterball Farms, product innovation is simpler and faster — just like your products.
For today’s consumers, small is the
new big.
We all know that seafood and butter are a natural pair, but the stunning variety of seafood options — from the delicacy of Sole to the boldness of Swordfish steaks — demands an equally stunning variety of custom butter flavors to match. Your seafood entree might call for a touch of lemon and fresh herbs — or a strong dash of garlic and ginger. We know butter and flavor like you know seafood; let’s see what we can cook up together.
