Our Food Safety & Quality
Craveworthy flavor starts with food quality you can trust, built through disciplined production, documented practices, and third-party validation.
Our Approach to Food Quality
Food safety & quality at Butterball Farms is guided by structured processes, trained teams, and regular review. Certifications validate this work, but the foundation is how production operates day in and day out.
Our approach includes:
- Documented food safety programs reviewed through internal checks and third-party audits
- Defined production and handling practices followed across programs
- Ongoing evaluation as productsand programs expand
- Regular review to support alignment as customer needs evolve
BRCGS Certification – AA Rated
Certified to Meet Trusted Food Quality Standards
BRCGS
BRCGS is a globally recognized food safety and quality standard and is recognized under the Global Food Safety Initiative (GFSI), a benchmark used by many large foodservice and manufacturing organizations.
An AA rating demonstrates strong operational controls, documented food safety practices, and allows successful customeraudits.
What this means for your team:
- Third-party validation of food safety practices
- Clear documentation and traceability
- Aligned production methods
- Support during vendor approval and internal review
Kosher-Certified Products
Kosher certification is available on qualifying items and is clearly outlined within product specifications.
Halal-Certified Products
Halal certification is available on select items and is supported with proper documentation, helping product offerings meet program expectations with clarity and consistency.
EU Certification
Our products meet EU safety, health and environmental protection standards, allowing them to be sold freely with the EU and European Economic Area (EEA).
Consistency That Scales
With You
Butterball Farms pairs food quality standards with the ability to create custom flavors for your brand. From flavored butter to custom flavor solutions, products are developed to perform consistently while aligning with documented specifications.
This provides assurance that your products are being produced, prepared, and handled according to the highest standards
Frequently Asked Questions
Can Butterball Farms provide certification documentation for vendor approval?
Yes. Current certificates, letters of guarantee, allergen statements, and product specifications are available upon request to support procurement and QA review.
What does a BRCGS AA rating mean?
A BRCGS AA rating reflects strong food safety programs, documented practices, and successful third-party audits. It signals consistency and accountability across operations.
Are all Butterball Farms products Kosher or Halal?
Kosher and Halal certifications are available on qualifying products. Certification status is clearly outlined within product specifications and documentation.
Do certification standards apply to custom-flavored butter products?
Yes. Custom flavored butter dollops are developed within established food safety systems and documented for review as part of the production process.
Do you support national or multi-location programs?
Yes. Butterball Farms works with regional and national programs and provides consistent documentation and specifications to support rollout and ongoing review.
Who should I contact with certification or documentation questions?
Our team can help with documentation requests, onboarding questions, and product details. Reach out through the contact options on this page to get started.
Ready to Move Forward?
Need documentation for vendor review, or want to talk through a custom flavored butter program? We’re ready to help.
