Chef Darrin Mayweather is a personal chef to clients across the state of Michigan. In Grand Rapids, MI., his love for culinary began when he was a dietary aide in an assisted living facility at the age of 16. He would later go on to graduate from Secchia Institute of Culinary Education with an Associate Degree in Applied Arts and Sciences in 2014 and secured his bachelor’s degree in hospitality management from Ferris State University in 2020.
In addition to serving his clients with extraordinary food, Chef Darrin is the Director of Hospitality at the 1530 Events venue and co-owner and executive chef of Social Arts LLC.
We asked him to evaluate Butterball® Farms Quik-Creations® Butter Sauce Base. “It’s incredibly versatile and flavorful. I’ve used it for sautéing, searing, browning, and even baking, and it performs exceptionally well across all applications. It’s ideal for creating butter-based sauces like bearnaise and wine reduction, and it’s perfect for infusing flavors such as lemon, garlic, and rosemary. I believe any chef would love its durability across multiple menu applications.”
Learn more about our Quik-Creations® Premium Butter Sauce Base