It’s clear that consumers are hungry to get back into the dine-in experience. A recent report by the National Restaurant Association found that 80% of consumers say they want to dine out more as the economy improves.
For 64%* of full-service customers, especially those of higher incomes, the experience of a dine-in occasion is more important than price. That should be music to the ears of any restaurant operator or catering service. So, take a fresh look at ways to elevate your experience, from new menu and bar drink menus, to teaching wait staff to upsell your menu, to your welcoming bread service. Here’s one tactic that can make a difference.
Butterball® Farms has been innovating shaped and embossed butters for more than a half-century and their Butterball® Butter Premium Balls® are their most popular. Made from high-quality, farm-fresh cream and packaged in a convenient, resealable bag for easy pour and store, Butterball® Butter Premium Balls® instantly elevate your tabletop so much more than simple and messy pats of butter. Best yet, they can be stored frozen and go straight from freezer to table in just a few minutes!
It’s the beautiful butter choice – perfect for spreading on warm bread or muffins, in a hot baked potato, on freshly steamed vegetables, or on steaks and seafood just as they are brought to the table.
Their perfect portion size makes them a favorite for use in the kitchen, too. Chefs use them in sauces, gravies, and other applications because they rely on the freshness and premium quality of Butter Balls.
In addition to Butter Balls, Butterball Farms offers a variety of uniquely shaped butters to choose from that creates a memorable moment guests are yearning for. Show them that you never underestimate the significance of the little things and make a statement as telling as the rich, clean, buttery taste that lingers on the palette. Ready to try Butterball® Butter Premium Balls® for free? Let Butterball Farms know and they will ship them to you.
*Datassential, 2025