Butterball® Farms offers a variety of shaped butters that can enhance your dining experience.
Sometimes the simplest touches can greatly enhance your residents’ dining experience and perception of quality. That makes Butterball® Farms shaped butters the easy way to elevate yours.
Whether used in table service or at pastry/bread stations, shaped butters make a statement that you care.
Made from premium butter and perfectly shaped in more than a dozen shapes, simply thaw and serve with your table service with bread, or at your pastry/bread station.
A National Restaurant Association consumer survey found that 78% think visually appealing table presentations influences a diner’s perception of overall quality. According to Caterease, curved shapes are generally associated with positive emotions, and rounded edges can create a more welcoming and soothing atmosphere, which can enhance the dining experience by making residents feel at ease.
An Ohio State University consumer study on the impact of curved shapes point to their influence in the dining experience. Circles are a signal of warmth due to their resemblance to the sun and suggest harmony and friendliness. “The circular shapes focused customers’ attention on the warmth and friendliness of their server, which then led to more satisfaction,” said Stephanie Liu, lead author of the research and assistant professor of consumer sciences at The Ohio State University. Butterball® Butter Premium Balls® feature a perfectly round shape that enhances presentation, adding an elegant and polished touch to any dish while elevating the overall dining experience.
Butterball® Butter Premium Balls® are portion-controlled and ready-to-serve, and they are packaged in a resealable, gusseted bag with zipper-style closure.
Thus, researchers tell us that visual cues in the dining experience can impact perceptions of caring and quality which makes Butterball Farms shaped butters an easy and important way to enhance your dining experience for your residents. Look at the gallery of salted butter shapes to select the ones that are best for your operation, then request your free sample. Make this year the one you leverage these insights on guest perceptions to enhance your dining experience.