A gluten-free Easter special How adorable is this Easter Dessert? This is a simple vanilla pavlova shaped into mini baskets filled with homemade coconut cream, dolloped with whipping cream and topped with chocolate eggs! If you’re looking to make something a little different this year for Easter, then this is the recipe for you (and it’s gluten free)! It’s not
A blank canvas for your imagination. We have married class and convenience with the arrival of our unique, Unsalted Chef’s Rolls. These handy cylinders allow for the creation of simple yet precise buttery coins, perfect for placement in ramekins and serving dishes. A welcome accompaniment to fresh crusty bread, it’s a perfectly luxurious way to start any event or dining experience.
Butter Sauce: Versatile. Durable. Delicious. At Butterball® Farms, Inc., we’ve created a delicious, ready-to-use all natural butter sauce base that quickly and easily transforms ordinary ingredients into extraordinary culinary delights. Check out this video to discover all the amazing things that you can do, quick and simply. From a creamy tomato Parmesan pasta, lemon herb sauce drizzled over chicken, or
Springtime Recipes: We adore the comforting, buttery taste of hot cross buns! An English classic, which always immediately reminds us of our favourite childhood nursery rhyme. ”Hot cross buns! Hot cross buns! One a penny, two a penny,Hot cross buns If you have no daughters, give them to your sons. One a penny two a penny, Hot cross buns” Whether you sing along while baking
Dirty Hot Chocolate First things first: this is no ordinary hot chocolate recipe! Thicker, denser and a whole lot more luxurious, taste a kick of espresso and an added knob of butter to sweeten the deal. This recipe by The Brunette Baker still has the solid bones of your classic hot choc formula – but trust us when we say
How many loves can you have in a lifetime? Because when it comes to food, we have many. Butter will always be our number one, but we can’t help admitting that chocolate comes in at a very close second. That’s why this Valentines Day, we are giving our heart to these delicious chocolate arrow cupcakes. Alie at BakingForFriends.com devised this
Oatmeal Cookie Pancakes. Three of our favourite ever ingredients, combined into one wonderful recipe – this is going to make our mornings a lot brighter! Combined with a hot cup of coffee, with a medallion of rich and creamy Churn84 butter melted on top, this pancake recipe will wake you up to the weekend! Light and fluffy, but still extraordinarily
Grand Marnier and Peach Filled Crepes The possibilities for crepe combinations are endless, but since we first tried it, this recipe has become a firm favorite here at Butterball Farms! Butter is, as always in our eyes, the star in this recipe, however Grand Marnier takes a strong supporting role! Not to ignore our most prominent ingredients of course; peaches
Caramel Pecan Sticky Buns with Caramel Espresso Drizzle… Our mouths are watering just thinking about it! A family recipe handed down to our resident blogger at TheBrunetteBaker.com, join Jenny Jack as she tries her hand at an old favourite. The rich coffee flavored drizzle adds a whole new dimension to this dish that we just cannot get enough of, and
If you are full to the brim with Christmas cupcakes and candy canes, this is the recipe for you! Our Pear Gingerbread Cake is something a little bit different from the usual holiday fare, a refreshing break from all of the heavy sugary desserts. Reminiscent of the Fall Harvest and all the yumminess that goes along with it, this super
If you can’t decide if you prefer cupcakes or brownies, we have the recipe for you! This is the ultimate dessert mash-up with a little bit of help from our friends…. We all know that Betty Crocker is the queen of ready-made goodies, and while we usually prefer to bake from scratch, it’s hard to argue with the convenience especially at
Nothing beats candy canes for fresh, festive flavor! Last week we brought you our candy cane cookies from EverybodyLovesPretty.com…and here’s a second take on the recipe for our no.1 holiday favorite! These cookies give a real minty kick and are the perfect treat for after dinner snacking while watching your ultimate Christmas movie! Here’s the recipe. Which one of our Candy
These candy cane cookies are the perfect Christmas treats for kids and adults alike. Buttery and chewy, you also get a kick of crunch in the middle from the melted candy cane. Now that it’s officially December, we can really start getting into the Christmas spirit…and what better way than to crack open a bottle of mulled wine or eggnog
There are some things that are difficult to find: the perfect pair of jeans, or the ultimate chocolate brownie to name but a few! While we can’t help with the first, we have the second sorted with a recipe courtesy of chef Alton Brown. You might recognize him from TV, with shows such as ‘Good Eats’ on the Food Network.
Did you know that our Churn84 European style butter is barrel-churned in Ontario, Canada? We’ve decided to create a recipe combining this rich, creamy flavorful butter with another Canadian favorite: maple syrup! Take a look at the full recipe from our culinary expert Chris over at FoodInspires.com
The best thing about these easy to make, tasty breakfast cookies are that chia seeds are super healthy – so we don’t even feel guilty about enjoying them as much as we do. If you’d like to start the new year health kick a little early, why not try them for yourself: here is the recipe.
Make desserts extra special by adding these iced sugar cookies to your repertoire. These treats can be used for decorating Christmas cookies, perfect for your next holiday party or gift exchange! We’ve lots more festive recipes coming your way, but for now – try these out! Let us know what you thinking using @butterballfarms.
Sometimes we get so wrapped up in the day to day mundane tasks and to-do lists that we forget to stop and take time for ourselves. In the run up to this holiday season, we’re making a pact with ourselves: stop, breathe, enjoy and of course….eat! Here’s our first festive recipe of the season.
We all love the smell of fresh bread baking in the oven – it’s even recommended by Real Estate Agents to help sell a home, making the space seem more welcoming and homely. However, we never settle for the basic loaf. Let’s make things much more interesting with these cheesey pepperoni bread sticks! Here’s the recipe. Let us know what
This tasty recipe was created by our friend over The Brunette Baker, who explains her unique take on the standard Rocky Road name: ‘My version are called Rocky Terrain Bars instead of Rocky Road Bars because if these were actual land masses, no one would be calling it a road.’ Find the recipe here.